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Food and Nutrition

THE MICROWAVE PROCESSING OF FOODS

ISBN : 9781855739642

Title of the Book is THE MICROWAVE PROCESSING OF FOODS , Author Name: REGIER, MARC ; KNOERZER, KAI, Excellent book for the BASIC SCIENCES, FOOD AND NUTRITION, Published By: REGIER, MARC ; KNOERZER, KAI
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Title of the Book is THE MICROWAVE PROCESSING OF FOODS , Author Name: REGIER, MARC ; KNOERZER, KAI, Excellent book for the BASIC SCIENCES, FOOD AND NUTRITION, Published By: REGIER, MARC ; KNOERZER, KAI
Category: Basic Sciences Sub-Category: Food and Nutrition

Specifications

Author REGIER, MARC ; KNOERZER, KAI
Edition LATEST
Year 2005
Publisher WOODHEAD PUBLISHING
Binding PAPERBACK/HARDBACK

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